BBR French Roast Coffee Giveaway!
Hey, y’all! Happy Fall, I hope everyone is well, and that things are getting better in your neck of the woods! I am back again to offer you yet another chance to win some coffee!! Woohoo! This time, Brooklyn Bean Roastery Pardon My French Roast is up for grabs, and this is one of my favorites when it comes to a good strong coffee!
As you know, I have been a huge fan of BBR coffee for a long time; their coffee roasts and blends are consistently good to the last drop! Made with 100% Arabica Beans, that have been hand-selected and roasted in small batches, Pardon My French Roast is a fantastic dark roast, that is the PERFECT coffee for first thing in the morning!
I am never disappointed when I pop that kcup in my brewer and the house fills with that yummy coffee scent! The scent is so inviting, and it is definitely a cup that I savor during my quiet moments before the kids wake up, and the house turns to chaos!
With a small bit of sugar and a splash of heavy cream, this coffee always makes me happy…I have even convinced my husband to enjoy a cup or two!
Okay, okay…I know why y’all are here, and it is almost time for the giveaway, but first let me tell you that Pardon My French Roast, and all of the awesome BBR coffee is available on Amazon, and they have a dash button! Also, make sure you follow Brooklyn Bean Roastery on social media, they always have awesome giveaways going on that I promise you, you don’t want to miss!
Brooklyn Bean Roastery | Facebook | Twitter | Pinterest
Okay, NOW, its giveaway time…you know the drill, scroll down to enter, then share share share! Best of Luck to everyone!!
Is there a flavor roast that isn’t amazing?! I love everything from light to dark to flavors. I take my coffee with 3 sugars and flavored creamer!!
hope I win
I like a medium roast coffee. Most times, I drink my coffee black, but occasionally I do add a little creamer.
I love a medium roast with cream.
I love a medium roast with two sugars and heavy whipping cream.
I like medium roast. I use creamer and sugar in my coffee.